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Lilypup

CAKE NO. 2 - NAKED VICTORIAN BISCUIT

CAKE NO. 2 - NAKED VICTORIAN BISCUIT

Regular price $45.00 USD
Regular price Sale price $45.00 USD
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DESCRIPTION 

Naked Victorian Biscuit Cake
An elegant, two-tiered victorian cake features beautifully exposed sponge layers, delicate artisanal piping, and a biscuit topper. Handcrafted with fresh, human-grade ingredients, it’s a picture perfect, wholesome centerpiece for your pup's special day.

Perfect for birthdays, gotcha days, special events, celebrations, or just because!

Available Sizes:
3" cake

  • Small dogs: 6–8 servings
  • Large dogs: 4–6 servings

6" cake

  • Small dogs: 12–16 servings
  • Large dogs: 8–12 servings

Pickup ONLY
Please order at least 1 week in advance.
[For a specific pickup date, please send an inquiry via email at lilypuptreat@gmail.com or DM us on Instagram @lilypuptreat]

INGREDIENTS

Cake & Icing:
Turkey, chicken, beef, pork (choose one protein), rice flour, milk, egg, broccoli, carrot, cottage cheese, carob powder

Decoration:
Cottage cheese, rice flour

Natural Coloring Powders:
We use small amounts of natural powders to create custom colors for each cake. Colors may vary by design and are used in very minimal amounts (a pinch to under 0.1 g). Possible ingredients include: beet, blue spirulina, carob, carrot, gardenia fruit, kabocha squash, prickly pear, purple sweet potato, raspberry, red yeast rice powder, spinach, squid ink, turmeric

FEEDING GUIDELINE

Serve within 3 days of pickup, or freeze and thaw before serving. Cut or break into small pieces as needed.

Feed as a treat in moderation and supervise while feeding. For intermittent or supplemental feeding only. Be aware of any allergies or dietary restrictions your pet may have before feeding. 

STORAGE GUIDELINE

Our treats are crafted without any chemicals or preservatives, resulting in a limited shelf life. To maintain their freshness, we recommend freezing them in a sealed container. 

Refrigerator: stays fresh for 3-4 days
Freezer (recommended): keeps up to 2–3 months 

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